Wildcat Catered Lunch
Lunch for the workshop is catered by Wildcat Catering, Oak Harbor High School’s licensed, student-run catering business. Their nationally recognized Culinary Arts program has a legacy of excelling in state and national competitions, having won eight state championships and placed within the top five in the nation four times.
The Wildcat catered lunch costs $15 per person. Select and pay for your lunch choice when you register.
Note: OHHS Wildcat Catering is NOT a gluten free facility. While they try to ensure GF items are gluten free, these items are produced in a commercial kitchen where gluten is present.
Private Lunch with Richie Steffen (by reservation)
Bring your questions to a private lunch with Richie Steffen, the Great Plant Picks guy. Have your most perplexing plant and garden questions answered by an expert. Learn from others in this small group setting when they ask Steffen what you didn’t know or forgot to ask yourself.
Provided by Zanini's Catering and Events, the menu items are
Regular or Vegetarian Lasagna
Parmesan Bread Sticks
Infused Strawberry Lemonade Water
The private lunch cost is $25 per person. Seating is limited. Select and pay for this option when you register.
You have four options for lunch on Workshop day. The first two options have an additional cost beyond the Workshop registration fee.
Catered lunch in the school cafeteria ($15), by Oak Harbor High School's Wildcat Catering.
Private lunch with the keynote speaker, Richie Steffen ($25)
catered by Zanini's Catering and Events.
Bring your own brown bag lunch. If you do, please help us by using reusable or compostable containers and depositing your compostable materials in the compost bins provided in the lunch area.
Lunch on your own at an Oak Harbor restaurant. While this is feasible, be aware that you have only 75 minutes for lunch and there are no restaurants within walking distance of the high school.